Tuesday, June 1, 2010

Vagina Muff-ins.


These muffins look delicious, and not only because they are vagina muff-ins. I want to try and make these sometime. Not having an oven makes the whole baking thing difficult.


What you'll need:

2 eggs, beaten

3 very ripe bananas, mashed

2 cups whole wheat flour

1 teaspoon salt

3/4 cup Splenda

1 teaspoon baking soda

1 teaspoon cinnamon

1/2 teaspoon vanilla

Directions:

1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease or line 10 muffin cups.

2. In a medium bowl, combine eggs and bananas. In a separate bowl, mix together flour, salt, sugar and baking soda. Stir banana mixture into flour mixture. Pour batter into prepared muffin cups.

3. Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into center of a muffin comes out clean.

Read the story behind these muffins here at PastaQueen's blog
.

No comments:

Post a Comment